My Mother's Baked Ziti
Ready In: 45 mins
Serves: 8-12
Ingredients
- 2 (16 ounce) packages ziti pasta
- 1 (375 g) jar store-bought pasta sauce
- 1 (2 cup) container ricotta cheese
- 1 (10 ounce) package mozzarella cheese
- oregano, to taste
- black pepper, to taste
Directions
- Boil ziti according to package directions.
- Preheat oven to 350 degrees.
- Pour 1/2 of the sauce into a 13 X 9 baking dish. Add pasta and remaining 1/2 of the sauce.
- Toss pasta and sauce with oregano, black pepper, and 1/2 of the mozzarella, chopped or cubed.
- Top with remaining mozarrella, sliced. Bake for 20-25 minutes, until cheese is melted through.
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