My Moms Piquant Sauce
- Reviews 1
Ready In: 10 mins
Serves: 4-6
Ingredients
- 6 tablespoons brown sugar
- 3 cups ketchup (or more)
- 1⁄2 teaspoon nutmeg
- 2 teaspoons dry mustard or 2 teaspoons mustard
Directions
- mix all ingredients with a wire whisk in a mixing bowl.
- my father and i both like to make extra sauce to dip the meat and is also very good on baked potatoes.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off