My Mom's Maple Syrup Recipe

My mom was making this before I was born, I guess her mom taught it to her. She taught it to me (my wife actually) and now I'm giving it to you.

• Ready In: 10 mins
• Yields: 3 cups

Ingredients

• 2  cups water
• 1  lb brown sugar
• 1  cup  Dark Karo syrup
• 1  teaspoon  maple flavoring

Directions

1. Combine ingredients in a 2 quart saucepan and bring to a boil while stirring.
2. Reduce heat.
3. Keep stirring and let it "cook" until the sugar is completely incorporated.
4. Enjoy!