My Mom's Hamburger Stroganoff

One of my favorite dinners growing up. Pure comfort food. We always had this served over rice.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1  lb ground beef
• 1  onion, chopped
• 1  cup  sliced mushrooms
• 2  teaspoons garlic powder
• 1 (10 3/4ounce) can  campbell  condensed golden mushroom soup
• 1  cup sour cream
•  salt and pepper

Directions

1. Brown ground beef, onion, and mushrooms in medium skillet.
2. Season with garlic powder, salt and pepper.
3. Incorporate soup into beef mixture, add sour cream and heat through.
4. Serve over rice.