My Mom's Graham Cracker Chicken Drumsticks
- Reviews 5
Ready In: 55 mins
Serves: 5
Ingredients
- 10 chicken legs
- 1⁄2 cup butter, melted
- 1 cup graham cracker crumbs (plain or honey not cinnamon)
Directions
- Line a baking pan with foil.
- Place the graham cracker crumbs in a large zip-loc bag.
- Dip the chicken in the melted butter. Place in the bag with the crumbs and shake to coat.
- Place on the baking pan, with some space between them.
- Bake at 400°F for 40-45 minutes or until tender.
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