My Mommy's Chicken Fingers
Ready In: 20 mins
Serves: 4
Ingredients
- 4 boneless chicken breasts
- 1 cup flour
- 1 cup milk
- salt
- pepper
- garlic powder
- paprika
Directions
- Cut chicken into fingers.
- Season flour with salt, pepper, garlic powder and paprika.
- Dip chicken into the milk then into the flour, repeat this step twice.
- Pan fry in vegetable/canola oil until crispy and brown.
- Serve with dipping sauce of your choice.
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