My Favorite Turkey Recipe
- Reviews 3
Ready In: 4 hrs 2 mins
Serves: 8
Ingredients
Directions
- Buy a turkey.
- Have a glass of wine.
- Stuff the turkey.
- Have a glass of wine.
- Share a 3/4 cup of wine with the turkey.
- Put turkey into the oven.
- Have a few more glasses of wine.
- Turk the bastey.
- Wine of glass the another get.
- Ponder the meat thermometer.
- Glass yourself another pour of wine.
- Bake the wine for 4 hours.
- Take the oven out of the turkey.
- Floor the turkey up off the pick.
- Turk the carvey.
- Get yourself another wottle of bine.
- Tet the sable & pour yourself another glass of turkey.
- Say grace, throw up & pass out.
- Enjoy!
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