My Favorite Bruschetta

This is a blend of Bruschetta recipes that I have assembled using my favorite things from many different recipes. It is very easy and very good. You can play with the amounts of cheese etc that you use -- its perfect for a party or for a quick dinner!

• Ready In: 10 mins
• Yields: 12 pieces

Ingredients

• 1  red bell pepper, seeded and sliced thin and grilled
• 1  yellow bell pepper, seeded and slicked thin and grilled
• 2  roma tomatoes, diced
• 3⁄4 cup extra virgin olive oil
• 1⁄3 cup fresh basil leaf
• 1  tablespoon  balsamic vinegar
•  fresh ground black pepper
• 2  ounces feta cheese
• 12  slices  French bread (1 loaf)

Directions

1. Blend olive oil, basil, pepper and balsamic in a blender.
2. Mix feta, diced tomatoes, and grilled peppers together.
3. Heat grill to high and grill bread until lightly brown.
4. Set bread on plate and place tomato, feta, and pepper mixture on top.
5. Drizzle olive oil mix over the bruschetta.
6. Enjoy.