My Coleslaw

Creamy coleslaw with just the right tartness and sweetness.

• Ready In: 15 mins
• Serves: 8

Ingredients

• 1 (12 ounce) bag  coleslaw mix
• 4  green onions
• 1  cup mayonnaise
• 1⁄4 cup half-and-half or 1⁄4 cup  cream
• 2  tablespoons white vinegar
• 2  tablespoons white sugar
•  salt
•  pepper
•  celery salt

Directions

1. Combine slaw mix and sliced (or chopped) green onions in a large bowl.
2. Combine mayo, half and half, sugar and vinegar in a separate bowl until smooth.
3. Add salt, pepper and celery salt to taste.
4. Mix dressing with slaw and chill.