My Chili
Ready In: 1 hr 5 mins
Serves: 16
Ingredients
- 3 lbs ground turkey or 3 lbs ground beef
- 1 (15 ounce) can kidney beans
- 2 (15 ounce) cans black beans
- 1 (15 ounce) can cannellini beans
- 2 (15 ounce) cans tomato sauce
- 28 ounces crushed tomatoes
- 8 ounces water
- 1 beef bouillon cube
- 4 tablespoons chili powder
- 1⁄2 teaspoon pepper
Directions
- Cook ground turkey/beef until no longer pink. Drain.
- In Dutch Oven mix all ingredients.
- Heat until boiling.
- We don't like our chili real spicy so if you need more chili powder- add it!
- Reduce heat and simmer a half an hour to an hour.
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