My Childhood Eggnog

This recipe is when I was a child growing up learning to cook. It's very good. And very easy for a child to make with a little help.

• Ready In: 11 mins
• Serves: 1

Ingredients

• 1  egg
• 2  tablespoons sugar
• 1  dash salt
• 1  cup milk
• 1⁄2 teaspoon vanilla extract
• 1⁄8 teaspoon ground nutmeg

Directions

1. Break egg into a small mixing bowl and beat with an egg beater until the egg is smooth and thick.
2. Add the sugar and the salt to egg.
3. Then, beat until you can see that the sugar, salt are dissolved.
4. Beat in the milk and vanila.
5. Sprinkle nutmeg on top.
6. Serve the eggnog immediately.
7. Makes one serving.