My Asian Burgers

i love asian food so i play around with the flavors alot.

• Ready In: 20 mins
• Serves: 4-6

Ingredients

• 1  lb ground beef (or any ground meat u like)
• 1  teaspoon  finley chopped gingerroot (you can use powder)
• 1  teaspoon  finley chopped garlic (or 1/2tsp powder)
• 1  tablespoon  chopped parsley
• 1  tablespoon  chopped basil
• 1  tablespoon soy sauce
• 1  tablespoon  teriyaki sauce
• 1  teaspoon  crushed  red chili pepper flakes (optional)
• 1⁄4 teaspoon black pepper
• 1  teaspoon onion powder
•  nonstick cooking spray

Directions

1. spray skillet with a light coating of non-stick spray.combine all ingredients in a bowl. shape patties. heat skillet to medium heat. place burgers on skillet and cook till desired doneness.