MVC's BBQ Sauce

With all the high fructose sugar in most bought barbecue sauces, it's best to make your own. Use this barbecue sauce in barbecue sandwichs or slice some tofu and slather it on and bake it in the oven. MVC coming from My Vegan Cookbook's blog.

• Ready In: 25 mins
• Yields: 1 cup

Ingredients

• 1 (8 ounce) can tomato sauce
• 1⁄2 tablespoon  balsamic vinegar
• 1⁄2 tablespoon lemon juice
• 1⁄4 teaspoon  hot sauce
• 1⁄2 teaspoon liquid smoke
• 1  tablespoon prepared mustard
• 1⁄2 tablespoon molasses
• 1  teaspoon onion powder
• 1  teaspoon garlic powder
• 1  teaspoon chili powder
• 1⁄2 tablespoon brown sugar
• 1  dash allspice
•  salt & pepper

Directions

1. Bring to a boil and simmer on low for 15 minutes.