Mustard Soup

A simple recipe i got from an old school friend. Serve with fresh bread spread with butter and maybe some ham.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 1⁄2 onion, chopped
• 1  garlic clove, chopped
• 1  teaspoon  oil
• 4  cups  soup (stock)
• 4  teaspoons  cream
•  mustard

Directions

1. In a hot pan glace onion and garlic in the oil until golden.
2. Add soup and bring to boil.
3. Add cream and mustard for taste.