Mushrooms Florentine

This is outrageously GOOD!! It's simple, quick, easy and delicious! Can you ask for more? Try it, you'll like it!!!

• Ready In: 45 mins
• Serves: 6

Ingredients

• 1⁄4 cup butter
• 1⁄4 cup onion (chopped)
• 1  lb fresh white mushroom (quartered)
• 1⁄4 lb spinach (lightly cooked and drained)
• 1  cup mozzarella cheese (coarsely grated)
• 1  teaspoon salt
• 1⁄4 teaspoon  garlic salt
• 1  teaspoon sugar

Directions

1. In a medium skillet melt butter. Add the onion and mushrooms and sauté for 5 minutes.
2. Stir in the remaining ingredients.
3. Transfer the mixture to a 9" X 9" baking dish (spray pan with vegetable spray).
4. Bake at 350°F for 20 minutes or until bubbly and lightly browned.