Mushrooms Ala Creme'

If you love mushrooms....you're gonna love these!!

• Ready In: 40 mins
• Serves: 10-12

Ingredients

• 1  lb mushroom
• 1⁄2 cup parmesan cheese
• 1⁄2 cup butter
• 1  tablespoon flour
• 2  beef bouillon cubes
• 1⁄2 cup water
• 1⁄2 cup heavy cream

Directions

1. Put washed mushrooms in crock-pot or casserole dish – Top with Parmesan cheese.
2. Melt butter in saucepan and then add flour. Once flour is dissolved – add bouillon and water. Heat until bouillon is dissolved. Add heavy cream. Pour over mushrooms. Bake at 350F for 30 minute.
3. Note: My mom puts ½ cup of breadcrumbs on this and cooks it in a glass casserole dish. Because I was going to put it in the crock-pot – I did not add the breadcrumbs because I thought they would soak up all the sauce while sitting.