Mushroom & Salami Grill

This mixture is great on toast, muffins, pizza bases or even in jaffles for an easy meal. Recipe from Kraft.

• Ready In: 4 mins
• Yields: 4 slices

Ingredients

• 3  eggs, lightly beaten
• 125  g cheddar cheese, grated
• 100  g mushrooms, chopped
• 1⁄4 green capsicum, chopped finely
• 4  slices  salami, cut into strips
• 2  spring onions, finely chopped
• 1  pinch oregano
• 4  slices  bread, toasted

Directions

1. Combine all ingredients except toast.
2. Cover toast slices with mushroom mixture & grill (broil) until melted & golden.