Mushroom Rice
Ready In: 35 mins
Serves: 4
Ingredients
- 4 tablespoons margarine or 4 tablespoons butter
- 1 cup uncooked white rice
- 1 (10 ounce) can French onion soup
- 1 3⁄4 cups water
- 1 (4 ounce) can mushroom pieces
Directions
- Melt butter in large skillet.
- Add all other ingredients.
- Cover, and simmer on low heat for 30 minutes.
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