Mushroom Rice

This Mexican dish can be served as a side dish or a main dish(with additional chicken)

• Ready In: 25 mins
• Serves: 4

Ingredients

• 6  mushrooms
• 2  tablespoons butter
• 1  garlic clove
• 1  green onion
• 2  cups chicken broth
• 1  cup rice
• 1⁄2 teaspoon parsley
•  salt
•  pepper

Directions

1. melt butter in saucepan over medium heat,cook mushrooms,garlic and onion until mushrooms are cooked and butter evaporated.
2. Add broth & rice,season with parsley(chopped), salt & pepper.
3. Cover and cook on low light about 15 mins till rice is cooked.
4. If using as main dish add cut-up cooked chicken after rice is cooked.