Mushroom Beef Fried Rice

Stir fry beef and mushrooms over rice.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1⁄2 lb ground beef
• 4  dried Chinese mushrooms, soak and remove stems and cubes
• 6  white mushrooms, sliced
• 1  yellow onion, small cubes
• 2  minced garlic cloves
• 12  cups  jasmine rice, day old
• 2  stalks green onions, minced
•  oil
•  oyster sauce
•  salt

Directions

1. Heat up a wok add oil to coat and add in ground beef, mushrooms, onion and garlic and stir fry until the ground beef is cooked. Add in the day old rice and combine together and season with oyster sauce and salt to taste. Add in the green onion and serve.