Mummy's Ramen Noodles

Ramen noodles are always popular with kids -- but the ones you buy are really high in salt and it only takes a few minutes to make your own! It's also fun to serve them in a glass or cup. This recipe comes from Disney's Family Fun website.

• Ready In: 25 mins
• Serves: 2

Ingredients

• 2 1⁄2 ounces  ramen noodles (1 packet of cheap Ramen. Discard the flavoring packet)
• 1⁄2 cup low sodium chicken broth
• 1 1⁄2 teaspoons low sodium soy sauce
• 1⁄3 cup  frozen peas
• 1⁄3 cup  drained  canned corn or 1⁄3 cup frozen corn
• 1⁄2 cup  shredded  cooked chicken
• 1⁄2 teaspoon cornstarch
• 1  scallion, thinly sliced

Directions

1. Cook the noodles according to the packet instructions . Drain and set aside.
2. Put the broth, soy sauce, peas, corn and chicken in a pan over medium heat. Bring to a simmer and cook for 2 minutes.
3. In a small cup, mix the cornstarch with 1 tsp cold water and add to the contents of the pan, then cook, stirring for another minute or until the liquid thickens slightly.
4. Add the noodles and scallion and reheat briefly, stirring. Transfer to a bowl or small cup to serve.