Mulled Cranberry Cider

An alternative to traditional cider at parties, etc. This has a bit more tang, and is very tasty.

• Ready In: 3 hrs 15 mins
• Serves: 10
• Yields: 60 ounces

Ingredients

• 1  orange
• 8  cups  cranberry-raspberry drink
• 1⁄4 cup  packed brown sugar
• 6  inches cinnamon sticks
• 3  star anise
• 1  teaspoon whole cloves

Directions

1. Peel and juice orange; discard pulp, pith, and seeds.
2. Combine orange juice, cranberry-raspberry drink, and sugar in a 3 1/2-5 qt crockpot.
3. Place orange peel, cinnamon, cloves and anise on a double thick, 8 inch square of cheesecloth and bring corners together and tie.
4. Place the spice bag in the cooker and cook 2 1/2-3 hours on high (5-6 hours on low).
5. Serve in mugs while still hot.