Muffulettas

I got this from a Wal-Mart recipe card.

• Ready In: 23 mins
• Serves: 6

Ingredients

• 6  French rolls, split
• 1⁄3 cup  chopped green olives
• 1 (2 1/4ounce) can  sliced black olives, chopped
• 1  garlic clove, minced
• 2  tablespoons  chopped fresh parsley
• 1  tablespoon olive oil
• 1  tablespoon  olive juice
• 1  tablespoon red wine vinegar
• 1⁄2 lb  thinly sliced deli ham
• 1⁄4 lb  thinly sliced  salami
• 1 (6 ounce) package  thinly sliced provolone cheese

Directions

1. Place roll halves, cut side up on an ungreased baking sheet.
2. Combine green olives, black olives, garlic, parsley, olive oil, olive juice, and red wine vinegar in a medium bowl. Spread mixture on cut side of each roll half.
3. Layer bottom halves of rolls with ham and salami. Place 1 cheese slice on top half of each roll.
4. Broil 3 inches from heat (with electric oven door partially opened) 2-3 minutes or until cheese melts.