Muffuletta Spread

Addictive! Great as a spread for po-boy sandwiches: crusty French bread, ham, turkey, salami, two cheeses, mustard and mayo...toasted!

• Ready In: 20 mins
• Serves: 16

Ingredients

• 1  cup  chopped onion
• 1  cup  chopped celery
• 1  cup  chopped green bell pepper
• 1  cup  chopped black olives
• 3⁄4 cup olive oil
• 1⁄2 cup lemon juice
• 2 (6 ounce) jars marinated artichokes, drained
• 4  ounces anchovies, drained
• 2  tablespoons  italian seasoning

Directions

1. Combine all ingredients in food processor.
2. Pulse until blended and coarsley chopped.
3. Refrigerate in glass jar for up to 2 weeks.