Muffuletta Salad

This comes from Rachael Ray. Haven't tried it yet but will as soon as possible because it looks GREAT!

• Ready In: 15 mins
• Serves: 6

Ingredients

• 1  cup  mixed  olive, chopped
• 2  cups  giardiniera, salad drained (pickled cauliflower, carrots and hot peppers)
• 5 -6  celery ribs, from the heart chopped
• 1⁄4 cup  soft sun-dried tomato, chopped
• 1  fresh green bell pepper, seeded and chopped
• 1⁄2 red onion, chopped
• 1⁄2 lb  stick  salami, chopped
• 1⁄2 lb  thick cut ham, chopped
• 1⁄2 lb provolone cheese, chopped
• 3  tablespoons red wine vinegar
• 1⁄4 cup extra virgin olive oil
•  salt and pepper

Directions

1. Combine vegetables, meat and cheese.
2. Dress with vinegar and oil.
3. Season with salt and pepper and let sit for a few minutes before serving.