Muffuletta Pasta
Ready In: 25 mins
Serves: 4
Ingredients
- 2 tablespoons olive oil
- 2 ounces ham, cut into thin sticks
- 2 ounces salami, cut into thin sticks
- 1⁄2 cup olive salad (see my Olive Salad Mix)
- 2 cups penne pasta, cooked
- 1 tablespoon parmesan cheese
- 1⁄2 cup provolone cheese, shredded
- parsley, chopped
Directions
- Saute ham and salami in olive oil just until it starts to brown slightly.
- Add olive salad and cooked pasta; saute until penne is hot.
- Sprinkle with parmesan, provolone and parsley.
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