Muenster-Stuffed Raisin Bread

In '150 Best Grilled Cheese Sandwiches' by Alison Lewis

• Ready In: 19 mins
• Serves: 4

Ingredients

• 8  slices  raisin bread (1/2-inch thick)
• 2  tablespoons butter, softened
• 1⁄4 cup honey
• 8  ounces muenster cheese, cut into 4 slices

Directions

1. Brush one side of each bread slice with butter.
2. Place on a work surface, buttered side down.
3. Drizzle honey over 4 bread slices and top equally with Muenster cheese.
4. Cover with remaining bread slices, buttered side up, and press together gently.
5. Place sandwiches on preheated panini grill or in a large skillet over medium heat and cook, turning once is using skillet, for 3-4 minutes or until golden brown and cheese is melted.
6. Serve immediately.