Mud Pie

I love anything with coffee in it! Enjoy this coffee dessert with a nice cup of coffee or your favorite hot tea.

• Ready In: 15 mins
• Serves: 8

Ingredients

• 1 (12 ounce) package  chocolate cookies, crushed
• 1⁄2 cup butter, melted
• 1⁄3 cup sugar
• 1⁄2 gallon coffee ice cream, softened
•  hot fudge topping
• 1 (8 ounce) container  whipped topping
• 1 (6 ounce) bag  toasted sliced almonds (optional)

Directions

1. Mix crushed cookies, sugar and butter together.
2. Spread and pat onto sides and bottom of a 9 or 10 inch pie pan.
3. Bake at 350 for 7 minutes.
4. Cool.
5. Spread ice cream on crust.
6. Pour and gently spread fudge topping over ice cream.
7. Freeze.
8. Top with whipped cream and almonds.