Mrs. Shelby (Mary) Hancock's No Cook Sweet Pickles
- Reviews 1
Ready In: 25 mins
Yields: 1 gallon
Ingredients
- 5 cups sugar
- 3 cups apple cider vinegar
- 1 teaspoon mustard seeds
- 1 teaspoon celery seed
- 1 teaspoon turmeric
- 1 cup onion, chopped
- 1⁄2 cup coarse salt
- 1 garlic clove
- 1 pinch alum
Directions
- Mix above ingrdients until sugar dissolves (Do not heat).
- Wash and dry cucumbers.
- Slice cucumbers and pack in gallon jug.
- Pour liquid over sliced cucumbers. Ready to eat in 2 or 3 days.
- Makes 1 gallon pickles.
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