Mrs. Fields Cookies
Ready In: 23 mins
Yields: 74 cookies
Ingredients
- 1⁄2 lb butter (use real butter)
- 1 cup white sugar
- 1 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 cups flour
- 2 1⁄2 cups quick-cooking oatmeal
- 0.5 (16 ounce) bag chocolate chips
- 1 1⁄2 cups chopped nuts
Directions
- Cream butter, sugar and eggs.
- Gradually add remaining ingredients and mix well.
- Shape into good size balls and place 2" apart on ungreased cookie sheet.
- Press slightly.
- Bake at 400°F for 6 minutes only--no longer.
- Do not remove from pan until cool.
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