Mozzarella, Tomato and Basil Salad

Appetizer found in the "Ultimate Italian Cookbook". Authentic and light.

• Ready In: 5 mins
• Serves: 4
• Yields: 1 serving dish

Ingredients

• 4  large tomatoes
• 2  cups mozzarella cheese
• 8 -10  leaves fresh basil
• 4  tablespoons extra virgin olive oil
•  salt and pepper
•  balsamic vinegar (optional)

Directions

1. Slice tomatoes and mozzarella cheese same thickness.
2. Arrange the tomatoes, mozzarella, and basil alternating in a circle around a decorative serving dish.
3. Drizzle with olive oil (and balsamic vinegar if desired).
4. Serve with salt and pepper to individual taste.