Mozzarella Loaf
- Reviews 1
Ready In: 15 mins
Serves: 12
Ingredients
- 1 loaf French bread
- 2 cups mozzarella cheese
- 1⁄4 cup grated parmesan cheese
- 6 tablespoons margarine, softened
- 1⁄2 teaspoon garlic powder
Directions
- Preheat oven to 375.
- Cut bread into 1 inch thick slices. Place on baking sheet.
- Combine Parmesan cheese, margarine and garlic powder.
- Spread mixture on 1 side of each slice of bread. Top each with mozzarella cheese.
- Bake at 375 for 8 to 10 minutes.
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