Moving Day Crock Pot Sauerkraut Butt

I helped a friend move and let this cook while we were unpacking her kitchen, etc. It was easy to travel with and the hungry movers gobbled it up!

• Ready In: 4 hrs 10 mins
• Serves: 12

Ingredients

• 1 (3 -4 lb)  pork butt
• 1 (28 ounce) can  shredded sauerkraut
• 1 (16 ounce) bottle barbecue sauce

Directions

1. Place butt in crock pot and pour kraut with juice over butt.
2. Cook on low 8 hours or high 4 hours.
3. Pour off excess liquid and stir in BBQ sauce.
4. Serve on buns.