Mounds Bars

Cooking time is set up time.

Ready In: 1 hr

Serves: 40

Ingredients

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Directions

  1. Blend the milk and the vanilla.
  2. Add the sugar a little at a time till smooth.
  3. Stir in the coconut. The mixture should be firm.
  4. Pat firmly into a 9x13 pan and chill till firm.
  5. Cut into bars and dip into melted chocolate and let cool on waxed paper for several hours.
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