Most Awesome BLT Dip...ever!
- Reviews 2
Ready In: 10 mins
Serves: 8-10
Yields: 1 1/2 Cups
Ingredients
- 1 cup sour cream
- 1 1⁄4 cups mayonnaise
- 1 lb cooked bacon, crumbled (I use the already fully cooked pkg to save time)
- 1 large tomatoes
Directions
- Mix the sour cream and mayo in bowl or container.
- Add crumbled pieces of cooked bacon.
- Cut tomatoes into small pieces and add into mixture.
- Mix well, and that's all you need to do!
- Use Wheat Thins or other crackers for dipping.
- Dip should be made no more than 1 hour prior to serving.
- Keep refrigerated before serving.
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