Moroccan Spice Blend

This vibrant spice blend makes an excellent addition to lamb burgers, rice, vegetarian dishes, or roasted chicken. Store in an airtight container in a cool, dark, dry place. From epicurious.com

• Ready In: 5 mins
• Yields: 2 tablespoons

Ingredients

• 1  teaspoon ground cumin
• 1  teaspoon ground ginger
• 1  teaspoon salt
• 3⁄4 teaspoon black pepper
• 1⁄2 teaspoon ground cinnamon
• 1⁄2 teaspoon ground coriander
• 1⁄2 teaspoon cayenne
• 1⁄2 teaspoon ground allspice
• 1⁄4 teaspoon ground cloves

Directions

1. Whisk together all ingredients in a small bowl until combined well.
2. Store in an airtight container in a cool, dark, dry place.