Sweet & Minty Green Tea

In Morocco, tea is served very sweet. Decrease the amount of sugar to your liking. Tea is served in glasses.

• Ready In: 7 mins
• Serves: 4

Ingredients

• 2  tablespoons  green tea
• 5  cups boiling water
• 1  bunch of fresh mint
• 1⁄2-1  cup sugar, to taste

Directions

1. Place tea in teapot.
2. Pour in boiling water.
3. Cover and steep 2 to 3 minutes.
4. Wash mint under running water and add to pot.
5. Steep for 3 to 5 minutes.
6. Add sugar as desired.
7. Serve in mint tea glasses or small cups.