Moroccan Haroset/Charoset (Passover)

Got this years ago from my son's preschool. Haroset is a spread that you smear on matzoh that is usually sweet. In this recipe the haroset is rolled into small balls. I guessed the amount of servings since I haven't made this yet.

• Ready In: 15 mins
• Serves: 12

Ingredients

• 2  cups walnuts
• 1  cup  almonds
• 25  dates, pitted, cut into small pieces
• 20  dried apricots, cut into small pieces
• 1⁄4 cup  grape juice
•  cinnamon

Directions

1. Mix the fruit with the nuts and add the grape juice to make a smooth paste.
2. Roll into 1 inch balls and sprinkle with cinnamon.