Moroccan Coffee

Moroccan's love their coffee strong, sweetened with spices and orange blossom water.

• Ready In: 40 mins
• Serves: 2

Ingredients

• 2  teaspoons  orange blossom water (to taste)
• 1⁄4 teaspoon cinnamon (ground)
• 1⁄8 teaspoon nutmeg (ground)
• 1  pinch cardamom (ground)
• 16  ounces coffee (freshly brewed Arabic)
• 4  teaspoons  warm milk (optional)

Directions

1. Mix orange blossom water with spices and allow them to mingle for 30 minutes.
2. Add to hot freshly brewed coffee and stir thoroughly.
3. Add optional milk to taste.