More Veggies Than Meat Meatloaf

Because of a medical condition I had to cut my fat intake to nearly nothing. Out of sheer boredom I created this "meatloaf" recipe. The medical problem is gone but we still make this a couple times a month because it is so good. Gimme Lean is vegetable protien, it just looks like hamburger. You can substitue ground turkey for the ground chicken.

• Ready In: 1 hr 30 mins
• Serves: 8
• Yields: 1 loaf

Ingredients

• 1  lb ground chicken
• 14  ounces  Lightlife Gimme Lean ground beef
• 2  cups  chopped celery
• 1  cup  chopped mushroom
• 1  cup  chopped onion
• 1⁄2 cup dried cranberries
• 2  eggs
• 2  teaspoons fresh basil
• 1  teaspoon  Mrs. Dash seasoning mix
• 1  tablespoon  dehydrated garlic flakes
• 2  tablespoons Worcestershire sauce
• 1  cup ketchup

Directions

1. Mix everything but the ketchup with a mixer.
2. Spray LARGE loaf pan with Pam.
3. Pack mixture into loaf pan.
4. Top with ketchup.
5. Bake at 350 for 1 hour.