More Please! Ground Turkey Casserole
Ready In: 1 hr 20 mins
Serves: 8
Ingredients
- 1 lb ground turkey or 1 lb lean ground beef
- 2 tablespoons oil
- 1⁄2-1 cup chopped celery
- 1 green pepper, sliced
- 1 small chopped onion
- 1 (16 ounce) can tomatoes
- 1 teaspoon seasoning salt
- 1 (16 ounce) can tomato sauce
- 2 teaspoons oregano
- 2 cups water
- 1 teaspoon garlic
- 1 (4 ounce) can mushrooms
- 1 tablespoon sugar
- 12 ounces uncooked egg noodles
- 8 ounces shredded mozzarella cheese
Directions
- Saute turkey, onion, green pepper and celery in oiluntil meat is browned and vegetables are tender (but not mushy).
- Add salt, oregano, garlic and sugar; add tomatoes, tomato sauce, mushrooms and water.
- Simmer 15 minute.
- Place uncooked noodles in greased 13x9x2 pan. Pour mixture over noodles. Top with mozzarella cheese.
- Bake at 350* for 45 minute Cool 15 minute Serves 8.
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