Montreal Steak Turkey Burger
Ready In: 47 mins
Serves: 4
Ingredients
- 1 lb ground turkey
- 1 tablespoon soy sauce
- 1 teaspoon McCormick's Montreal Brand steak seasoning
- olive oil, for brushing
Directions
- Mix steak seasoning and soy sauce with Ground Turkey (don't over-handle the meat or it will be tough) form into patties.
- Refrigerate for 30 minutes, they will hold together better on the grill.
- Brush burgers with olive oil and Grill on high heat, 4 minutes first side, 3 minutes second side.
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