Monkey bread

Gooey late night snack or good dessert. Kid love it, it is easy for them to pull apart

Ready In: 50 mins

Serves: 4-6

Yields: 1 loaf pan

Ingredients

  • 3  cans  biscuits (cut in quarters)
  • 34 cup sugar
  • 3  teaspoons cinnamon
  • 12 cup pecans
  • 1 12 cups  melted butter or 1 12 cups  melted margarine
  • 1  cup sugar
  • 2  teaspoons cinnamon
  •  nonstick cooking spray
Advertisement

Directions

  1. In a bag or bowl, place biscuits, sugar, and cinnamon and coat the biscuits well.
  2. Spray bundt pan or bread pan with non stick coating.
  3. Sprinkle pecans on bottom.
  4. Cover with biscuits.
  5. Mix butter with sugar and cinnamon.
  6. Pour over top.
  7. Bake at 350 for 35 minutes.
  8. When done cooking, turn pan upside down on a plate, to let the goo run all over.
  9. Serve hot.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement