Monday Night Macho Nachos
Ready In: 30 mins
Serves: 6-8
Ingredients
- 2 lbs ground meat
- 2 (1 ounce) packets taco seasoning
- 1 onion, diced
- 1 bell pepper, seeded & diced
- 1 cup chopped olive
- 2 (8 ounce) bags of shredded cheese
- 2 medium tomatoes, diced
- 1 bunch romaine lettuce, chopped
- 1 (16 ounce) container sour cream
- 1 cup salsa
- 1 (8 ounce) container guacamole
- 1 (12 -15 ounce) bag tortilla chips
Directions
- Brown ground meat with seasoning packets, drain.
- Spread tortilla chips thickly onto a cookie sheet.
- Spoon browned beef evenly over tortilla chips then layer on olive, bell pepper, & chopped onion.
- Spread cheese over top evenly.
- Bake in oven 350 degrees till cheese is melted together.
- Layer on tomatoes and romaine lettuce.
- Add dollops of sour cream, salsa, and guacamole evenly over top of the nachos.
- Cut in sections with a large metal spatula and serve immediately.
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