Mom's Sunday Pancakes

My mother has made these pancakes, from a 1962 cookbook, most Sunday mornings for my brothers and me, then for all of our kids. IMHO, this is the bar for all other pancake recipes.

• Ready In: 1 hr 5 mins
• Serves: 3-4
• Yields: 9-12 pancakes

Ingredients

• 2  cups flour (I use unbleached)
• 5  teaspoons baking powder
• 1  teaspoon salt
• 3  tablespoons sugar
• 2  eggs
• 2  cups milk
• 1⁄3 cup canola oil
• 1  teaspoon vanilla

Directions

1. Beat eggs. Add milk.
2. Fold wet ingredients into dry ingredients until blended.
3. Add oil.
4. I always let the batter rest for 20ish minutes to give the baking powder time to react.