Mom's Stove Top Tuna-Noodle Dinner

My Mom made this when I was a kid-true comfort food. (Or what to feed the kids when there is nothing in the pantry)

• Ready In: 21 mins
• Serves: 4-6

Ingredients

• 12  ounces small shell pasta (shells, small ziti, macaroni)
• 1 (7 ounce) can tuna, drained
• 1 (10 3/4ounce) can  cream of mushroom soup

Directions

1. cook pasta as directed on box.
2. drain and put back in pan add mushroom soup and about 1/4 can of water.
3. stir in tuna.
4. season with pepper heat through and serve.