Mom's Salmon Patties

Mom's recipe is different from most of them I've seen out there, and it's pretty darn good. :)

• Ready In: 15 mins
• Serves: 4-6

Ingredients

• 1  tablespoon  chopped fresh onion
• 1  tablespoon  minced green pepper
• 1  tablespoon  minced celery
• 1  tablespoon butter
• 1 (16 ounce) can salmon
• 1  teaspoon horseradish
• 1 -2  egg
• 2 -3  tablespoons oatmeal (depending on size of salmon)
• 2  teaspoons  vegetable oil or 2  teaspoons butter

Directions

1. Saute' onion, green pepper, and celery to soften, then mix it all with the remaining ingredients.
2. Fry each side in oil and/or butter until lightly crispy.
3. Serve with tartar sauce (preferably made from mayo and with no sugar- see my mom's tartar sauce recipe also on RecipeZaar).
4. Makes 4 to 6 patties.
5. (Minced garlic clove is also a good addition.).