Mom's Pancakes

Mom's Pancakes

• Ready In: 30 mins
• Serves: 4
• Yields: 16 pancakes

Ingredients

• 1 1⁄4 cups flour
• 2 1⁄2 teaspoons baking powder
• 2  tablespoons sugar
• 3⁄4 teaspoon salt
• 1  egg
• 3⁄4 cup milk
• 3  tablespoons butter, melted

Directions

1. Combine wet and dry ingredients separately first and then together, using more milk if needed to obtain pancake consistency.
2. Cook on low heat.