Mom's Chicken Curry
Ready In: 40 mins
Serves: 6
Ingredients
- 3 tablespoons butter
- 1⁄2 cup onion, minced
- 1 tablespoon curry powder
- 3 tablespoons flour
- 3⁄4 teaspoon salt
- 1 1⁄2 teaspoons sugar
- 1⁄4 teaspoon ginger
- 1 cup chicken broth
- 1 cup milk
- 4 cups cooked chicken, cut up
- 1 teaspoon lemon juice
Directions
- Saute onion in butter with curry powder.
- Blend in flour and other seasonings.
- Cook on low until smooth.
- Stir in broth and milk slowly with whisk to make sure to get all the lumps out.
- Bring to boil. Boil for one minute or until thickened while stirring.
- Stir in chicken and lemon juice.
- Serve over rice.
- Enjoy!
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