Mom's Best Sloppy Joes Ever
Ready In: 30 mins
Serves: 6-8
Ingredients
- 1 can campbell vegetable soup (abc's &123's)
- 1 1⁄2 lbs browned ground beef
- 1 small onion, chopped fine
- 1 teaspoon yellow mustard
- 2 tablespoons ketchup
- 2 tablespoons barbecue sauce (optional)
- 6 -8 hamburger buns, buttered
Directions
- Saute onion with browned ground beef, untill clear.
- add undiluted can of soup, ketchup, mustard and barbeque sauce.
- Simmer, covered, untill heated through.
- Just before serving, place opened, buttered buns face down on top of meat mixture in pan and cover for up to 30 seconds to warm buns and melt butter.
- serve with chips.
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